Banquet Server

Penn State University

Campus/Location:
University Park Campus
Date Announced:
09/01/2017
Date Closing:
open until filled
Job Number:
74168
Work Unit:
Penn State Hospitality Services
Department:
Penn Stater Hotel
Full/Part Time:
Part–Time

Description

The Hospitality Services Banquets Department at the Penn Stater Hotel is seeking organized and motivated individuals dedicated to providing exceptional customer service. Banquet attendants serve food and beverages to banquet guests, prepare tables and buffet food lines with cloths, napkins, and service ware prior to meal function and clear tables. Banquet Servers must be able to work on their feet for extended periods of time, lift and carry trays of food, dishes, flatware and glassware and perform off premise catering. Work hours are various shifts, including weekends and holidays.

These salary bands have been established to provide salary guidelines for staff positions.

Salary Band Minimum Midpoint Maximum
A $16,584 $24,456 $32,328
B $18,240 $26,904 $35,556
C $19,728 $29,592 $39,456
D $21,708 $32,568 $43,416
E $24,312 $36,468 $48,612
F $27,228 $40,848 $54,456
G $30,012 $45,744 $61,500
H $34,188 $52,140 $70,080
I $38,988 $59,424 $79,908
J $43,716 $67,740 $91,812
K $50,712 $78,600 $106,488
L $58,836 $91,176 $123,528
M $68,232 $105,756 $143,292
N $80,508 $124,788 $169,068
O $93,492 $147,252 $201,024
P $110,340 $173,760 $237,192
Q $126,396 $199,056 $271,728
R $151,668 $238,872 $326,088